Tuesday, November 17, 2009

Burger Bar by Hubert Keller

Nice Concept and good quality burgers. I tried the 60 dollar Rossini Burger on the menu ...Kobe Burger, Foie Gras, Perigord Black Truffles, Madeira Sauce, Fleur de sel, Fresh Cracked Pepper, Delicious....

The "Surf n' Turf"...Lobster, Kobe beef, Portobello Mushrooms, and asparagus

Its humorous to me that I spent a hundred dollars for 2 people at a burger joint but this burgerjoint was worth it. Next on the burger list....Bradley Ogden's and Daniel Boulud's

1 comment:

  1. shouldn't have got the sodas mang